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Gliadin And Glutenin : The Unique Balance Of Wheat Quality

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SKU: 9781891127519 Category:

Description

Gliadin And Glutenin : The Unique Balance Of Wheat Quality

  • ISBN No :- 9781891127519
  • Publisher :->AMERICAN ASSOCIATION OF CEREAL CHEMISTS
  • Author :- WRIGLEY
  • Year of Publication :-2006
  • Binding Type :- Hardcover

 

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Weight3 kg

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