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Advanced Micro Level Experimental Techniques For Food Drying And Processing Applications Hb 2022
Original price was: ₹9,015.00.₹5,193.00Current price is: ₹5,193.00.
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Description
ADVANCED MICRO LEVEL EXPERIMENTAL TECHNIQUES FOR FOOD DRYING AND PROCESSING APPLICATIONS (HB 2022)
- ISBN No :- 9780367472160
- Publisher :->TAYLOR & FRANCIS NP EXCLUSIVE(CBS)
- Author :- KARIM A.
- Year of Publication :-2022
- Binding Type :- Not Available
- Related Category :- other books
Additional information
Weight | 1 kg |
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